| Information | Details |
|---|---|
| Brand | Lotus Healthy Food |
| Origin | Vietnam |
| Net Weight | 600g |
| Ingredients | Lotus seeds, sugar, water,... |
| Instructions for Use | Ready for direct consumption or use in beverages and desserts. |
| Storage Instructions | Store in a cool, dry place. After opening, transfer to a non-metallic container, refrigerate, and consume within 3 days. |
| Warnings | Do not use if the container is bloated. Images on packaging are for illustration purposes only. |
| Expiry Date | See on packaging. |
| Information | Details |
|---|---|
| Origin | Dong Thap lotus cultivation region, Vietnam |
| Climate | Tropical monsoon climate, perfect for lotus plants to grow and develop year-round |
| Characteristics | Plump fresh lotus seeds, nutrient-rich with a naturally nutty and creamy flavor |
| Process | Harvested from natural lotus ponds, primary-processed, de-shelled, and preserved under a strict quality control process |
| Application | Production of Lotus Healthy Food Lotus Seeds in Sugar Syrup for culinary, beverages, desserts, and toppings |
| Application / Notes | Details |
|---|---|
| Beverages & Sweet Soups | Used for lotus seed sweet soups (chè), lotus tea, or combined with yogurt and refreshing drinks |
| Desserts | As a topping for ice cream, pastries, almond jelly (khuc bach), and premium desserts |
| Direct Consumption | Enjoyed immediately as a nutritious snack |
| Health Benefits | Rich in dietary fiber and B-complex vitamins; helps soothe the nerves, supports digestion, and promotes better sleep |
| Usage Notes | Do not consume too much at one time to avoid bloating |
| Storage | Keep in a cool, dry place; after opening, refrigerate and consume within a short period. |
