| Information | Detail |
|---|---|
| Brand | Lotus Healthy Food |
| Origin | Vietnam |
| Net weight | 600g |
| Ingredients | Water, sugar (14.4%), rock sugar (0.84%), natural identical lotus seed flavor, acidity regulator (INS 500ii), antioxidants (INS 223, INS 300). |
| Usage instructions | The product can be eaten directly or processed into other dishes/beverages as desired. |
| Storage instructions | Store at room temperature, in a cool, dry place, away from direct sunlight. After opening, use immediately or store in the refrigerator and use up within 48 hours. |
| Warning | Do not use the product if the packaging is swollen or leaking. Do not use expired products. Images on the packaging are for illustration purposes only. |
| Shelf life | See on packaging |
| Information | Details |
|---|---|
| Location | Moc Chau growing area, Son La, Vietnam |
| Climate | Cool climate year-round with a high temperature difference between day and night, ideal for plum trees to develop their natural flavor |
| Characteristics | Plums feature reddish-purple skin, crisp flesh, a signature sweet and tart flavor, and a mild aroma |
| Process | Harvested in season, carefully selected for quality, pre-processed, and preserved directly at the growing area |
| Applications | Used in the production of Lotus Healthy Food's Sweet Pickled Plums; suitable for beverages, desserts, and toppings |
| Applications / Notes | Details |
|---|---|
| Refreshing beverages | Used as an ingredient for plum tea, plum soda, cocktails, or fruit juices. |
| Sweet soups & desserts | Combined with yogurt, ice cream, sweet soups, and pastries to enhance flavor and color. |
| Direct consumption | Enjoy as a convenient snack with a natural, crispy, sweet and sour taste. |
| Notes on usage | Avoid consuming with overly sour or overly cold foods to prevent stomach discomfort. |
| Storage | Store in a cool, dry place; after opening, it should be refrigerated and consumed within a short period. |
